Selasa, 25 Januari 2011
When it comes to sandwiches, we all have a favorite way to prepare them. We love our sandwiches.
What we need:
french bread cut in half
tomatoes, sliced
mayo
ketchup
mustard
Season chops with salt, pepper, paprika and garlic powder on both sides. Place in a hot grilling pan, cook about 2 minutes, turn 45-90 degrees and cook for another 2 minutes. Flip them over, grill and rotate the pork chops just like you did before to make perfect grill marks.
When your pork chops are done, place them on a plate and cover with foil. Let them sit for 10 minutes.
To assemble the sandwiches, spread a tablespoon of mustard on the bottom half of each bun. Arrange tomato slices on the bread, place a layer the meat on top, add mayo and ketchup and voila.
You can make it with your favorite toppings, add some salad leaves, use your imagination.
Tags: pork chop sandwich recipe, grilled pork sandwich recipe
Today my brother decided to make grilled pork chops.
Soooo, this is where the idea came from. Sandwich :-)
What we need:thin pork chops
salt
black pepper
paprika
garlic powder
olive oilfrench bread cut in half
tomatoes, sliced
mayo
ketchup
mustard
Season chops with salt, pepper, paprika and garlic powder on both sides. Place in a hot grilling pan, cook about 2 minutes, turn 45-90 degrees and cook for another 2 minutes. Flip them over, grill and rotate the pork chops just like you did before to make perfect grill marks.
When your pork chops are done, place them on a plate and cover with foil. Let them sit for 10 minutes.
To assemble the sandwiches, spread a tablespoon of mustard on the bottom half of each bun. Arrange tomato slices on the bread, place a layer the meat on top, add mayo and ketchup and voila.
You can make it with your favorite toppings, add some salad leaves, use your imagination.
Tags: pork chop sandwich recipe, grilled pork sandwich recipe