Baked Mushroom Gnocchi with Marinara Sauce and Ricotta
Dinner for two in about 15 minutes? Is this possible? Oh yeah. But how? OK, ok, I will tell you. I buy the gnocchi and the marinara sauce. N...
Creamed Spinach
I could eat this every day, it is one of my favorites. If I don't have time to cook I just take a box of frozen spinach from the freezer...
Mushroom Stew - Hungarian
We love mushroom stew over polenta or mashed potatoes. So easy to make and super cheap, you have to try it. You can make it without sour cre...
Baked Acorn Squash with Maple Syrup
Quick and easy recipe for fall. You might serve this as a side dish, but for me this is dessert :-) I made it with butter and maple syrup, b...
Portabella Burgers
Ingredients for 2 burgers: 4 large portabella mushroom caps 2 tablespoons olive oil 1 teaspoon dried basil 1 teaspoon dried oregano 1 tables...
Grilled Brussel Sprouts
Even a Brussel Sprout hater would love these. Grilling is the secret. This convinced me. Now I am crazy about them.You can use any kind of s...